干煸豆角 Save Sign in to save words Traditional (Taiwan): 乾煸豆角 gānbiāndòujiǎo ㄍㄢ ㄅㄧㄢ ㄉㄡˋ ㄐㄧㄠˇ green beans in sauce, popular Beijing dish Character by character 干(gān)dry 煸(biān)stir-fry before broiling or stewing 豆(dòu)legume 角(jiǎo)angle A Chinese word or character, or English Search Sources CC-CEDICT, CC BY-SA 4.0 pinyinjs, Apache-2.0