青草茶

1. • a traditional Taiwanese drink made from cooling medicinal herbs, typically used to relieve internal heat or sore throat, made with ingredients such as mesona 仙草 xiāncǎo, fish mint 鱼腥草 yúxīngcǎo, mint and dandelion

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Character by character

• 青(qīng)short name for Qinghai 青海 qīnghǎi
• 草(cǎo)grass
• 茶(chá)tea