米饭关火后再闷五分钟。米飯關火後再悶五分鐘。米飯關火後再悶五分鐘。

After turning off the heat, leave the rice covered for another five minutes.

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Simplified: 米饭关火后再闷五分钟。
Traditional (Taiwan): 米飯關火後再悶五分鐘。
Pinyin: Mǐfàn guān huǒ hòu zài mèn wǔ fēnzhōng.
Bopomofo: ㄇㄧˇ ㄈㄢˋ ㄍㄨㄢㄏㄨㄛˇ ㄏㄡˋ ㄗㄞˋ ㄇㄣˋ ㄨˇ ㄈㄣㄓㄨㄥ。

Written with HSK 7-9 vocabulary, at CEFR level C1.

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闷

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